What benefits are included with Manager - Hôtel Le Coucou at Hôtel Le Coucou (via France Travail)?

Most ski resort positions include valuable benefits such as a free ski season pass, staff accommodation, meals, and discounts on equipment and lessons. Specific benefits vary by employer, so check the job listing for details.

Do I need experience to apply for Manager - Hôtel Le Coucou?

Many entry-level ski resort positions welcome enthusiastic applicants willing to learn. Previous hospitality experience is helpful but not always required.

When should I apply for ski jobs in 73 - Allues?

For winter season positions, most employers begin recruiting between August and October. Popular positions fill quickly, so we recommend applying as early as possible. Keep checking ChairliftCareers for new listings throughout the year.

How do I apply for this Manager - Hôtel Le Coucou position?

Click the 'Apply Now' button on this page to be redirected to Hôtel Le Coucou (via France Travail)'s application portal. Make sure to have your CV ready and mention any relevant experience or qualifications.

Manager - Hôtel Le Coucou

Hôtel Le Coucou (via France Travail)

73 - Allues, Les 3 Vallées, France Permanent Contract (CDI) Management

Job Description

The F&B Manager, attached to General Management, ensures the proper functioning of the three restaurants, Room Service, Private Chalets, breakfast and the Bar in winter, as well as the Beefbar Saint-Tropez, Room Service, breakfast and the Bar in summer. Missions and activities of the position Management - Manage and supervise the catering department (quality of service, profitability, budget monitoring, implementation of processes and SOPs) - Organize and coordinate events -

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